FARFA has developed resources to help farmers, farmers markets, and food businesses navigate the COVID-19 crisis. If your farm or farmers’ market may be closed due…
Keeping Farms Working
FARFA has gotten multiple requests from farmers and food businesses concerned about their employees being stopped while traveling. Please recognize that no one has any experience…
Sample guideline for farmers’ markets
The Los Angeles County Department of Public Health released helpful guidance for farmers’ market operations Read the LA County guidelines here. The Texas Department of State Health…
Keep Farmers’ Markets Open!
This letter focuses on farmers’ markets because that is where there has been some controversy, with some local governments shutting down markets. We have not heard…
Tell USDA to Reject Zero Tolerance Policy for Salmonella
A personal injury attorney has filed a petition with the USDA Food Safety Inspection Service (FSIS), urging the agency to label 31 different strains of salmonella…
Small-Scale Meat Processors Have Much to Lose if USDA Changes Its Salmonella Policy
FARFA recently helped organize a roundtable in Texas with USDA’s Food Safety Inspection Service (FSIS), for small-scale meat processors and the producers who rely on…
Speak up for competitive markets!
The Packers & Stockyards Act was enacted in 1921 to ensure open, competitive livestock markets and protect producers’ interests from exercise of excessive market power by…
Farm & Ranch Freedom Forum Schedule
Farmers, ranchers, and other local food producers are invited to town hall meetings in four major Texas cities this spring. FARFA will facilitate discussions to discover…
We’re keeping up the fight to protect rural aquifers
Last fall, Vista Ridge applied to increase the amount of groundwater it will pump from Milam & Burleson County to ship hundreds of miles away to…
Don’t risk not knowing how FSMA affects your farm! Enforcement has begun.
Do you understand the impact of the Food Safety Modernization Act (FSMA) on YOUR farm? If not, you’re not alone – many farmers don’t. But time has…